*NOTICE: We will do our best to make sure your meal is gluten free. However our normal kitchen operations involved shared cooking and preparation areas, so the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any item on the above menu can be completely free of gluten. Therefore if you are highly sensitive to gluten or have any other allergies or medical conditions please ask to speak to a manager.

*Use caution when eating oysters, as they may contain shell fragments, we are not responsible for dental damage that may result from eating oysters. *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.